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Our Food: |
Book a room here:
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In keeping with our rural heritage, our Head Chef insists on sourcing as much locally produced ingredients as possible for his homemade dishes. In so doing he presents a wide ranging menu of traditional fayre, that offers great taste and good value for guests. We think our reviews speak for themselves.
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Evening Menu We have a new Lunch menu with a selection of old favourites and sandwiches We serve a Midweek Special Menu on a Wednesday Lunch and Evening. |
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